I regular make sugar cookies with royal icing for my granddaughters and this meringue powder is so easy to use. Wilton makes good quality baking supplies and this is no exception. I will definitely purchase again. I have received no free products or discounts.
Got this to try out making royal and flood icing. It was easy to work with and turned out exactly how I expected it to even on my first try!
Was one of my wife’s buys. She used it for baking cookies and said it worked exactly how she wanted it too.
I use this to make royal icing and marshmallows and couldn’t be happier. It works perfectly every time and whips up very easily.
I made divinity with it and it would never set. I don’t ‘is if it was the egg whites or something else.
Feature Product
- Great for making meringues, royal icing and anything else that calls for egg whites
- Color: White
- 4 oz. (113 g)
- Certified Kosher; made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products
- Resealable top opens completely for easy measuring
- Made in the USA
- Made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products
Description
This versatile meringue powder is a great egg white substitute for making meringues for a tart lemon pie, meringue cookies that don't fall flat and smooth royal icing that dries to a hard, glossy finish.
Easy to use— just like it’s supposed to be.
Wasn’t sure about the receipe that required this, but it was a big hit during the holiday.
Great quality as always from WILTON
Great value for money
Only way to go for pro looking cookie decorating.
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